Frangipanni

Ok ... I think everyone in Melbourne was trying to make it into the city today. Parking was a bitch and we gave up pretty much straightaway. So I can't report on the Tim Burton exhibtion. But its on until October ... so expect a minor post of some description sometime.

Anyhoo, a slice of Pear, Walnut and Frangipanni Tart over at Auction Rooms more than made up for it:

And tonight's repast is Peking Duck ... what a great way to end a weekend.